Paying your fees

Paying your tuition fees

How to pay your fees

You will need to make a full payment on enrolment by:

  • Bank Transfers - Please make sure you remit sufficient funds to cover any bank charges and allow sufficient time for your bank to process the transfer. Funds must be received before you enrol.
  • Credit cards / Debit cards - Payment can be made by calling the Finance Team on 020 3040 3994. We are normally able to offer those with foreign currency cards an exchange rate to pay in their local currency. 
  • TransferMate (Foreign Currency Exchange Service) - for those students holding funds in a foreign currency

Payment by instalments

Instalment options are available to those students who do not require a VISA to study in the United Kingdom

  • Direct Debit - Please contact [email protected]  to set up a Direct Debit mandate for payment of fees on a termly or monthly basis.
  • Bank Transfer & Credit cards/Debit cards - Please contact [email protected] for details of termly payments.

instalment charges apply to fees paid through non direct debit options.

Ravensbourne bank account details

International Learners are requested to make all payments via the TransferMate Service and not make payment directly to our bankers.

Please ensure that you sufficient funds to cover any bank charges.

Name of Bank  Barclays Bank plc 
Address  1 Churchill Place, London, E14 5HP, United Kingdom
Account Name  Ravensbourne University London
Sort Code  20-14-58
Account Number  60243434 
Swift (BIC)  BARC GB22 
IBAN  GB05 BARC 2014 5860 2434 34 

Important note:

Please remember you MUST include information on your transfer that enables us to identify the student.

Please be aware that banks sometimes shorten references and we may not receive the full reference details that you have included on the payment.

Please ensure that the Student Identification number is the FIRST part of the reference. If you do not know your Student ID number please email your name and date of birth to [email protected]  and request this information.